Join us for at the Blufftop Bistro on Saturday, February 23, 2019 for this formal ball.
This enchanting evening will include:
- an exquisite, four-course meal prepared by our executive chef David Cabanas
- local wine & spirits
- live music by Loose Loose
- door prizes
- and crowning of a King & Queen
Hors d'oeuvres and aperitifs at 6:00 pm & Dinner served at 7:00 pm
Black tie optional, masks welcome!
For questions please contact our event marketing director at 573-698-3060 or [email protected]